header picture one

Agency News Alert

Vol. III, Issue XII

March 12, 2007

 

Food Forecast - See what's coming this Spring!

The Food Forecast is a product listing of various types of food items that will be in the online order system very soon. This listing comes from the results of the Food Forecast Survey, which is conducted every 3-4 months. These products come from our USDA vendors and direct purchases from the market.

Be sure to keep an eye out in upcoming Agency News Alerts for the next Food Forecast survey to be conducted in early summer!

The following food items will arrive on the online order list between March and June 2008:

March

Proteins

Grains/

Cereals

Produce Juices Misc.
Peanut Butter Smooth Long Grain Rice Kernel Corn Apple Juice Egg Noodles
Sweet Potatos Mixed Fruit Spaghetti Sauce
Pinto Beans  
Peas  
Spinach  

April

Tuna Rice Cereal Mixed Veggies Grape Juice Milk
Grits Blackeyed Peas Eggs
Rice Carrots Spaghetti Sauce
Pasta Spinach  
Pinto Beans  
May Whole Chickens Corn Flakes Green Beans Apple Juice Milk
Long Grain Rice Kernal Corn  
Rice Refried Beans  
Pasta Sweet Potatoes  
Pinto Beans  
June Beef Stew Oats Kernal Corn Orange Juice Apple Sauce
Canned Beef Stewed Tomatoes  
Green Beans  
Carrots  

If you have an account with the Food Bank, and you'd like to place an order now, click here!

Join us for a Boot Scootin' good time at this years Wild West MAC on May 16, 2008!

It is that time already. The Member Agency Conference (MAC) is here and registration is open. The Wild West MAC will be held at Oak Cliff Bible Fellowship located at 1808 W. Camp Wisdom, Dallas Texas. This year we have teamed up with Dale Carnegie to offer workshops that will challenge our Members Agencies to meet the growing needs of those in their communities. To register please visit www.ntfb.org/mac/ registration is free for all our member agencies and the conference will be filled with valuable information and resources to bring back to your agency.

HEB

The North Texas Food Bank would like to take a moment to thank H-E-B and Eddie Garcia for their generous donation of 3,750 pounds of pinto beans! We were able to provide over 2,900 meals to our on-site and pantry programs across our 13 county service area.