Virtual Tour

Welcome to the Virtual Tour of our warehouse. Please click on the orange map icons to see how our mission comes to life through the operations in our 72,000 square foot warehouse.

Founded in 1982 by Liz Minyard, Kathryn Walt Hall, Jo Curtis and Lorraine Griffin Kircher the Food Bank began distributing 400,000 pounds of food in our first year. Since its inception, 435 million pounds of food have been distributed to persons in need in our 13-county service area.

Want to tour the Food Bank in person? Contact Adam Morrison at adamm@ntfb.org or at 214-347-9593.