Hunger Link Prepared Foods

The Dallas Hunger Link has been in operation since 1986. The program collects surplus prepared perishable food from over 73 donor hotels, restaurants, cafeterias and other food services. The surplus prepared food is frozen in disposable aluminum steam table pans provided by the Food Bank. Specially trained Hunger Link drivers pick up the food in refrigerated Hunger Link trucks and distribute it to on-site meal programs throughout Dallas. During fiscal year 2008, the Hunger Link program collected over 524,811 pounds of food to 27 member agencies .

For more information or to become a donor, email our Food Sourcing Manager William Daniels or call him at 214.330.1396 ext. 134.

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